4 | |
Serving size: 25g | |
Amount per serving | |
Calories | 100 |
% Daily Value* | |
Fat 0g | 0% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Carbohydrates 22g | 8% |
Fiber 0g | 1% |
Sugar 0g | |
Includes 0g Added Sugars | 0% |
Protein 0g |
*This % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Potato Starch, Kuzu Root Starch, Water, Sodium Carboxymethyl Cellulose, Guar Gum, Xanthan Gum.
Kuzukiri is a healthy noodle made from potato and kuzu root starches, uniquely designed to preserve flavor while also preventing excessive softening after boiling. It can be used for hotpots, salads and even desserts!