Plum Spaghetti

  • Servings
    4
  • Cook Time
    20 Min

Cooking Directions

  • Cook spaghetti according to package instructions, then set it aside (reserve cooking water).
  • Clean cod roe if necessary. In a small bowl combine roe with House Foods Shiso-Ume and set it aside.
  • In a large pan set to medium high heat add oil. Once oil is hot add spaghetti and let it warm up; and then add cod roe mixture with 4 Tbsp. of boiled spaghetti water.
  • Once spaghetti is completely hot, remove from heat and serve. Top with nori and scallions.

In this Recipe

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Ingredients

  • 1 lb. spaghetti
  • 2 oz. cod roe
  • 1 Tbsp. House Foods Shiso-Ume
  • 1 Tbsp. salad oil
  • 8 pieces scallions, chopped
  • Nori, to garnish

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